Fluffy Rice Essex

With a sweet chilli dip

A taster platter . Including Prawns Tempura , vegetable spring rolls, steamed chicken & prawns dumplings, prawns & chicken stuff in toast; Chicken satay.

A special Oriental appetiser aromatic duck served with warm pancake in bamboo basket, shredded cucumber spring onion & hoisin sauce

Marinated chicken skewers serve with peanut sauce & a jarred pickled vegetables on the side

Deep fried jumbo prawns until its lovely & crunchy; Ground with salt & pepper, garnish with spring onion, garlic & slice chilli; Serve with sweet chilli sauce

Deep fried soft shell crab until it's lovely & crunchy; Ground with salt & pepper, garnish with spring onion, garlic & slice chilli; Serve with sweet chilli sauce

Crispy wonton filled with mince chicken & prawns; Served with sweet chilli sauce

Squid coated in our flour then deep fried until it fluffs up; Ground with salt & pepper, spring onion & sliced chilli; Served with swett chilli sauce

An alternative treat from the usual spring rolls; Shredded duck mixed with shredded carrot, cabbage, vermicelli glass & noodle onion stir with & garlic pepper and then wrapped in Thai pastry; Served with Hoisin sauce

Sea water prawns tempura with plum sauce

THAI SPICED FISH CAKES SWEET CHILLI DIP Savour the Authentic Flavors of Thailand with Our Thai Fishcakes. These delectable, golden-brown delights are a perfect blend of fresh fish, aromatic Thai herbs, and spices, creating a burst of savory and zesty goodness in every bite. Whether as an appetizer. Our Thai Fishcakes promise a taste of Southeast Asia right in your home. Each portion contains 4 cakes.

Deep fried mixed vegetables coated in flour, deep fried until the fluff up; Served with chilli sauce

Crispy spring rolls filled with shredded mixed vegetables & served with homemade sweet chilli sauce

Rice Paper roll with Vegetables Season Salad. And spread with Thai Special our style sour juice and little spicy dressing sauce. Top with roasted shallots. Very delicious, healthy and freshly. Little spicy.!

Deep Fried Beancurd (Tofu) garnish with Special Salt &Pepper, crispy garlic, spring onion and red chop chilli. Serve with sweet chilli sauce.(V)

A light batter crispy fried sea bass  topped with homemade sweet chilli & spicy sauce with fried shallot, long red chilli, peppers & basil; Medium hot

Deep fried sea bass fllet, light batter tossed in spicy “Thai North East” style dressing, ground rice, ground dried chilli, lime leave & coriander; Medium hot

Finest aromatic duck breast on bed of some vegetable, dressed with exotic tamarind sauce, and top with fried shallots.

Tender braised lamb shank with Thai massaman curry sauce, potatoes & onion. Topped with cashew nut and crispy red shallot; Contains nuts

Chef Special; Thai style char-grilled marinated Sirloin steak; Served with ground roasted rice, flakes &chilli  lime juice and fish sauce on the side; We recommend to order with sticky rice

Roast Duck Serve on Thai Jasmine Rice Spread with special roasted duck sauce on top. And Vegetable on The side.

Char- Grilled Sirloin Beef spread with the popular Green curry and vegetable on top. Medium hot.!!

Thai Style Marinated Char-Grilled Chicken serve with Thai Jasmine Rice.

All-time favourite hot & spicy soup with lemongrass, galangal, kaffir lime leaf, fresh chilli & a touch of lime

The famous fragrant Thai green curry cooked in coconut milk with bamboo shoot, fine bean, courgette, green & red pepper, fresh basil and aromatic selection of Thai herbs with your choices of chicken, beef, prawn or vegetable; Medium hot

Aromatic Thai red curry cooked in coconut milk with bamboo shoot, fine bean, courgette, green & red pepper, fresh basil and aromatic selection of Thai herbs with your choices of chicken, beef, prawn or vegetable; Medium hot

Panang is a type of thicker, semi-dry red curry, cooked with coconut milk, green & red pepper, long red chilli with your choice of chicken, beef, prawns or vegetable; Medium hot

Delicate slices of roasted duck in spicy red curry sauce, coconut milk, tomatoes, sweet basil, kaffir lime leaf & pineapple

The Curry from South of Thailand. Made with dry spices as cinnamon, while other Thai curries are made using Thai herbs. This curry is cooked with coconut milk, potatoes, onions and topped with dried shallot and nuts. Mild curry.

The signature of Thai rice noodle with your choice of prawn or chicken, egg, bean sprout, carrot, spring onion & special tamarind sauce; Served with crushed peanut on the side; Rice noodle

Stir-fried Udon noodle with your choice of prawns, beef or chicken, egg, vegetables & special soy sauce; Udon noodle stir-fried

Stir-fried udon noodle with mixed seafood & cooked with fresh chilli, garlic & spring onion on top

Som Tum; Traditional shredded raw papaya with a mix of pounded roast nuts, fresh lime, chilli, garlic, tomato & fine beans; Contains nuts; Spicy dish; Thai food is amongst the healthiest types of food you can eat; Our salads are particularly fresh & healthy

Delicious Thai style salad with char-grilled slice of sirloin beef tossed with onions, cucumber, tomato, coriander, mint leaf & spring onions; Spicy dish; Thai food is amongst the healthiest types of food you can eat; Our salads are particularly fresh & healthy

Labb Pla Tod; Quick fried light batter Sea bass fillet served on a mixed salad leaves with special sauce, chilli, grounded lemon roasted rice, shallots, kaffir lime leaf, spring onion coriander, ground chilli and mint leaf; Spicy dish; Thai food is amongst the healthiest types of food you can eat; Our salads are particularly fresh & healthy

Rice Paper roll with Vegetables Season Salad. And spread with Thai Special our style sour juice and little spicy dressing sauce. Top with roasted shallots. Very delicious, healthy and freshly. Little spicy.!